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Safety Information

1.13885

Millipore

Yeast Extract for Biotechnology and Microbiology

Prime, for Biotechnology and Microbiology

Synonym(s):

Yeast extract, Extract of yeast, Yeast extract powder

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About This Item

CAS Number:
8013-01-2
MDL number:
MFCD00132599
UNSPSC Code:
41106212
EC Index Number:
232-387-9
NACRES:
NA.74

Product Name

Yeast extract, media component, suitable for microbiology

biological source

yeast

Quality Level

200

form

solid

autoignition temp.

>200 °C

packaging

pkg of 10 kg
pkg of 25 kg

color

beige

pH

7.0 (20 °C, 10 g/L in H2O)

solubility

410 g/L

density

0.5 g/cm3 at 20 °C

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1-Heptacosanol ≥98%

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StabilZyme ® HRP 结合物稳定剂

S1075

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assay

95%

assay

≥98%

assay

≥98% (HPLC)

assay

-

Quality Level

100

Quality Level

200

Quality Level

200

Quality Level

200

mp

188-190 °C (lit.)

mp

-

mp

165-166 °C (lit.)

mp

-

form

powder

form

-

form

powder

form

solution

bp

250 °C/10 mmHg (lit.)

bp

-

bp

-

bp

-

grade

technical grade

grade

-

grade

-

grade

-

General description

Yeast Extract powder is manufactured from selected strains of Saccharomyces cerevisiae. It is manufactured under controlled conditions to retain its vitamin content and other nutritive values such as peptides, free amino acids, nucleic acids, minerals, trace elements, and phosphorous compounds. It is rich in vitamins and is often used to supply these factors in culture media at a concentration of 0.3 - 0.5%.

Application

Yeast extract is used as a bacteriological media component for the cultivation of a variety of microorganisms and molecular genetics applications. It is also suitable for use as a nutritional source in microbial media.

Storage Class Code

11 - Combustible Solids

WGK

WGK 1

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable

Regulatory Information

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