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Merck
CN

1.02787

SAFC

Copper(II) sulfate pentahydrate

crystalline, EMPROVE® ESSENTIAL, Ph. Eur., BP, USP

Pharma Manufacturing

Synonym(s):

Copper(II) sulfate pentahydrate

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About This Item

Empirical Formula (Hill Notation):
CuO4S · 5H2O
CAS Number:
Molecular Weight:
249.69
MDL number:
UNSPSC Code:
12352302
EC Index Number:
231-847-6

Agency

BP
Ph. Eur.
USP

Quality Level

product line

EMPROVE® ESSENTIAL

form

coarse powder
crystalline

potency

960 mg/kg LD50, oral (Rat)
>2000 mg/kg LD50, skin (Rat)

pH

3.5-4.5 (20 °C, 50 g/L in H2O)

mp

147 °C

density

2.284 g/cm3 at 20 °C

application(s)

pharmaceutical
solid formulation

storage temp.

2-30°C

InChI

1S/Cu.H2O4S.5H2O/c;1-5(2,3)4;;;;;/h;(H2,1,2,3,4);5*1H2/q+2;;;;;;/p-2

InChI key

JZCCFEFSEZPSOG-UHFFFAOYSA-L

General description

Finding the right excipient that matches your needs as well as regulatory demands can be a complicated challenge in formulation. With our application know-how and regulatory expertise, we support you in every step of development, scale-up, and production.
As part of our Emprove® Program, our raw materials are offered with extensive documentation facilitating compliance of your pharma and biopharma product, full supply chain transparency and risk mitigation. Our SAFC® portfolio of high-quality products for biopharmaceutical and pharmaceutical formulation and production withstands strict quality control procedures and is produced according to applicable cGMP guidelines.

Application

Copper(II) sulfate shows adstringent properties. Typical uses include the application in topical formulations or as trace element in mineral supplements and cell culture media.

Legal Information

Emprove is a registered trademark of Merck KGaA, Darmstadt, Germany
SAFC is a registered trademark of Merck KGaA, Darmstadt, Germany

Signal Word

Danger

Hazard Statements

Hazard Classifications

Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Dam. 1

WGK

WGK 3

Flash Point(F)

Not applicable

Flash Point(C)

Not applicable


Certificates of Analysis (COA)

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