biological source
synthetic
Quality Level
grade
Halal
Kosher
Agency
meets purity specifications of JECFA
Assay
≥99%
refractive index
n20/D 1.538 (lit.)
bp
117-118 °C (lit.)
density
1.2 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
nutty
SMILES string
c1cscn1
InChI
1S/C3H3NS/c1-2-5-3-4-1/h1-3H
InChI key
FZWLAAWBMGSTSO-UHFFFAOYSA-N
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Disclaimer
Signal Word
Danger
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral - Flam. Liq. 2
WGK
WGK 3
Flash Point(F)
closed cup
Flash Point(C)
closed cup
Personal Protective Equipment
Regulatory Information
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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