Skip to Content
Merck
CN
All Photos(1)

Documents

Safety Information

W331201

Sigma-Aldrich

3-(Methylthio)propyl isothiocyanate

≥98%, FG

Sign Into View Organizational & Contract Pricing
All Photos(1)
Synonym(s):
radish isothiocyanate
Linear Formula:
CH3S(CH2)3NCS
CAS Number:
505-79-3
Molecular Weight:
147.26
FEMA Number:
3312
EC Number:
208-020-3
Council of Europe no.:
2326
MDL number:
MFCD00209521
UNSPSC Code:
12164502
PubChem Substance ID:
24901632
Flavis number:
12.030
NACRES:
NA.21

biological source

synthetic

Quality Level

400

grade

FG
Halal
Kosher

Agency

meets purity specifications of JECFA

reg. compliance

EU Regulation 1334/2008 & 178/2002

Assay

≥98%

refractive index

n20/D 1.564 (lit.)

bp

254 °C (lit.)

density

1.102 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

Documentation

see Safety & Documentation for available documents

food allergen

no known allergens

Organoleptic

pungent; vegetable; sulfurous

SMILES string

CSCCCN=C=S

InChI

1S/C5H9NS2/c1-8-4-2-3-6-5-7/h2-4H2,1H3

InChI key

LDKSCZJUIURGMW-UHFFFAOYSA-N

Looking for similar products? Visit Product Comparison Guide

Related Categories

Application


  • Functional Chitosan-Based Composite Film Incorporated with 3-(Methylthio) Propyl Isothiocyanate/α-Cyclodextrin Inclusion Complex for Chicken Meat Preservation.: This study explores the development of a functional composite film based on chitosan and incorporating 3-(methylthio) propyl isothiocyanate within an α-cyclodextrin inclusion complex. The composite film demonstrates significant antimicrobial properties, making it highly effective for chicken meat preservation, thereby extending the shelf life and maintaining the quality of meat products (Wu et al., 2022).

Pictograms

Skull and crossbonesEnvironment
GHS06,GHS09

Signal Word

Danger

Hazard Classifications

Acute Tox. 3 Dermal - Acute Tox. 3 Inhalation - Acute Tox. 3 Oral - Aquatic Acute 1 - Aquatic Chronic 1 - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3

Target Organs

Respiratory system

WGK

WGK 3

Flash Point(F)

closed cup

Flash Point(C)

closed cup

Regulatory Information

新产品

Certificates of Analysis (COA)

Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.

Already Own This Product?

Find documentation for the products that you have recently purchased in the Document Library.

Visit the Document Library

Yu Liu et al.
Metabolites, 8(4) (2018-12-19)
Plants emit characteristic organic volatile compounds (VOCs) with diverse biological/ecological functions. However, the links between plant species/varieties and their phytochemical emission profiles remain elusive. Here, we developed a direct headspace solid-phase microextraction (HS-SPME) technique and combined with non-targeted gas chromatography‒high-resolution
Béla P Molnár et al.
Frontiers in physiology, 9, 323-323 (2018-04-19)
Insects use sensitive olfactory systems to detect relevant host volatiles and avoid unsuitable hosts in a complex environmental odor landscape. Insects with short lifespans, such as gall midges (Diptera: Cecidomyiidae), are under strong selection pressure to detect and locate suitable

Our team of scientists has experience in all areas of research including Life Science, Material Science, Chemical Synthesis, Chromatography, Analytical and many others.

Contact Technical Service