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Merck
CN

W278807

Nonyl acetate

≥97%, FCC

Synonym(s):

N-Nonyl acetate, Acetate C-9, Nonanol acetate, Pelargonyl acetate

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About This Item

Linear Formula:
CH3CO2(CH2)8CH3
CAS Number:
143-13-5
Molecular Weight:
186.29
FEMA Number:
2788
Council of Europe no.:
198
UNSPSC Code:
12164502
PubChem Substance ID:
24901329
Flavis number:
9.008
EC Number:
205-585-8
NACRES:
NA.21
MDL number:
MFCD00027340
Organoleptic:
green; fruity; waxy; sweet
Biological source:
synthetic
Agency:
meets purity specifications of JECFA
Food allergen:
no known allergens

Key Documents

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Product Name

Nonyl acetate, ≥97%, FCC

SMILES string

CCCCCCCCCOC(C)=O

InChI

1S/C11H22O2/c1-3-4-5-6-7-8-9-10-13-11(2)12/h3-10H2,1-2H3

InChI key

GJQIMXVRFNLMTB-UHFFFAOYSA-N

biological source

synthetic

agency

meets purity specifications of JECFA

reg. compliance

FCC
FDA 21 CFR 172.515

assay

≥97%

refractive index

n20/D 1.424 (lit.)

bp

212 °C (lit.)

density

0.864 g/mL at 25 °C (lit.)

application(s)

flavors and fragrances

documentation

see Safety & Documentation for available documents

food allergen

no known allergens

organoleptic

green; fruity; waxy; sweet

Quality Level

300
400

Related Categories

Disclaimer

For R&D or non-EU Food use. Not for retail sale.

General description

Nonyl acetate is one of the key volatile flavor compounds of citrus fruits, mainly orange and lemon.

Storage Class

10 - Combustible liquids

wgk

WGK 2

flash_point_f

210.2 °F - closed cup

flash_point_c

99.00 °C - closed cup

ppe

Eyeshields, Gloves

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Certificates of Analysis (COA)

Lot/Batch Number
SHBR7279
SHBP5071
SHBP8384
SHBQ2767
SHBN1657

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Methyl anthranilate (MA) contributes an attractive fruity note to the complex flavor and aroma of strawberry (Fragaria spp.), yet it is rare in modern cultivars. The genetic basis for its biosynthesis has not been elucidated. Understanding the specific genes required
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