Recommended Products
biological source
synthetic
grade
Halal
reg. compliance
FCC
FDA 21 CFR 172.515
Assay
≥97%
refractive index
n20/D 1.524 (lit.)
bp
263 °C (lit.)
mp
7-8 °C (lit.)
density
1.103 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
anise; fruity
SMILES string
CCOC(=O)c1ccc(OC)cc1
InChI
1S/C10H12O3/c1-3-13-10(11)8-4-6-9(12-2)7-5-8/h4-7H,3H2,1-2H3
InChI key
FHUODBDRWMIBQP-UHFFFAOYSA-N
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Storage Class Code
10 - Combustible liquids
WGK
WGK 2
Flash Point(F)
235.4 °F - closed cup
Flash Point(C)
113 °C - closed cup
Personal Protective Equipment
Regulatory Information
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