Recommended Products
biological source
synthetic
Quality Level
grade
FG
Halal
Kosher
Agency
meets purity specifications of JECFA
reg. compliance
EU Regulation 1334/2008 & 178/2002
FDA 21 CFR 117
FDA 21 CFR 172.515
Assay
98%
refractive index
n20/D 1.4425 (lit.)
bp
202-203 °C/700 mmHg (lit.)
density
0.943 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
apple; pineapple
SMILES string
CCCC(=O)OC1CCCCC1
InChI
1S/C10H18O2/c1-2-6-10(11)12-9-7-4-3-5-8-9/h9H,2-8H2,1H3
InChI key
VZHUBBUZNIULNM-UHFFFAOYSA-N
Related Categories
WGK
WGK 2
Flash Point(F)
172.4 °F
Flash Point(C)
78 °C
Regulatory Information
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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