biological source
synthetic
Quality Level
grade
Fragrance grade
Halal
Kosher
Agency
follows IFRA guidelines
reg. compliance
EU Regulation 1223/2009
Assay
95%
refractive index
n20/D 1.4635 (lit.)
bp
229-233 °C (lit.)
density
0.983 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
fragrance allergen
no known allergens
Organoleptic
camphoraceous; woody; herbaceous; sweet
SMILES string
CC(=O)O[C@H]1C[C@@H]2CC[C@@]1(C)C2(C)C
InChI
1S/C12H20O2/c1-8(13)14-10-7-9-5-6-12(10,4)11(9,2)3/h9-10H,5-7H2,1-4H3/t9-,10-,12+/m0/s1
InChI key
KGEKLUUHTZCSIP-JBLDHEPKSA-N
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WGK
WGK 1
Flash Point(F)
closed cup
Flash Point(C)
closed cup
Personal Protective Equipment
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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