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biological source
Hibiscus abelmoschus
Quality Level
grade
FG
Kosher
reg. compliance
EU Regulation 1334/2008 & 872/2012
FDA 21 CFR 117
FDA 21 CFR 182.20
refractive index
n20/D 1.475 (lit.)
bp
298 °C/755 mmHg (lit.)
density
0.9 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
Documentation
see Safety & Documentation for available documents
food allergen
no known allergens
Organoleptic
musty; woody; tobacco
Related Categories
Preparation Note
Extraction method: steam distillation
WGK
WGK 3
Flash Point(F)
Not applicable
Flash Point(C)
Not applicable
Regulatory Information
植物油/植物胶产品
Certificates of Analysis (COA)
Search for Certificates of Analysis (COA) by entering the products Lot/Batch Number. Lot and Batch Numbers can be found on a product’s label following the words ‘Lot’ or ‘Batch’.
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