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About This Item
Empirical Formula (Hill Notation):
C12D8
CAS Number:
Molecular Weight:
160.24
MDL number:
UNSPSC Code:
12352116
PubChem Substance ID:
NACRES:
NA.12
isotopic purity
≥98 atom % D
Quality Level
Assay
98% (CP)
form
solid
mass shift
M+8
SMILES string
[2H]c1c([2H])c2C([2H])=C([2H])c3c([2H])c([2H])c([2H])c(c1[2H])c23
InChI
1S/C12H8/c1-3-9-4-2-6-11-8-7-10(5-1)12(9)11/h1-8H/i1D,2D,3D,4D,5D,6D,7D,8D
InChI key
HXGDTGSAIMULJN-PGRXLJNUSA-N
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Packaging
This product may be available from bulk stock and can be packaged on demand. For information on pricing, availability and packaging, please contact Stable Isotopes Customer Service.
Signal Word
Warning
Hazard Statements
Precautionary Statements
Hazard Classifications
Acute Tox. 4 Oral - Eye Irrit. 2 - Skin Irrit. 2 - STOT SE 3
Target Organs
Respiratory system
WGK
WGK 3
Flash Point(F)
252.0 °F
Flash Point(C)
122.2 °C
Regulatory Information
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Certificates of Analysis (COA)
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Foday M Jaward et al.
TheScientificWorldJournal, 2012, 687034-687034 (2012-09-22)
PAHs were measured in water, sediment, and shrimps of Estero de Urias, an estuary in Sinaloa, Mexico, during the rainy and dry seasons, and analyzed for eleven PAHs routinely detected in samples. Phenanthrene was the most dominant congener in the
Marco Schintu et al.
Marine pollution bulletin, 135, 819-827 (2018-10-12)
Passive sampling techniques were used for monitoring trace metals and polycyclic aromatic hydrocarbons (PAHs) in the seawater surrounding the Costa Concordia shipwreck (Isola del Giglio, Italy). The monitoring lasted two and a half years (2012-2014) and considered all four phases
Maria João Fraqueza et al.
Foods (Basel, Switzerland), 9(1) (2020-01-19)
The manufacturing of dry-cured meat products usually includes a smoking step. Polycyclic aromatic hydrocarbons (PAHs) are potentially carcinogenic chemical compounds that may result from smoking. The aim of the present study was to optimize the smoking regime of traditional dry-cured
Min Wang et al.
Marine pollution bulletin, 122(1-2), 139-148 (2017-07-04)
Aliphatic hydrocarbons (AHs), biomarker and polycyclic aromatic hydrocarbons (PAHs) concentrations of surface water and sediment samples collected from Yellow River Estuary and adjacent coastal area in China were measured to determine their spatial distributions, analyze their sources and evaluate the
T Portolés et al.
Talanta, 172, 109-119 (2017-06-13)
In this work, a method for the analysis of 24 PAHs in 19 different matrices, including fish tissues, feeds and feed ingredients, has been developed using gas chromatography coupled to triple quadrupole tandem mass spectrometry with atmospheric pressure chemical ionization
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