Application
- 蛋白质去糖基化
- 组织因子途径抑制因子(TFPI)去糖基化α以及β
- 天然exo-β-(1,3)-葡聚糖酶EXG1的去糖基化
Features and Benefits
- 适用于两mg以上规模的糖蛋白去糖基化
- 中性pH值下单步反应
- 天然&变性过程
- 蛋白质无降解
- 去除含聚唾液酸的O连接糖
- 随附对照糖蛋白
General description
signalword
Danger
Hazard Classifications
Acute Tox. 4 Dermal - Acute Tox. 4 Oral - Aquatic Acute 1 - Aquatic Chronic 2 - Eye Dam. 1 - Repr. 2 - Resp. Sens. 1 - Skin Irrit. 2 - Skin Sens. 1
存储类别
10 - Combustible liquids
flash_point_f
Not applicable
flash_point_c
Not applicable
法规信息
商品
Information about Glycoprotein deglycosylation. The diversity of oligosaccharide structures, both O-linked and N-linked, often results in heterogeneity in the mass and charge of glycoproteins.
Explore strategies for releasing N-linked glycans with PNGase F, PNGase A & native & sequential deglycosylation with endoglycosidases & exoglycosidases.
Protein modifications are crucial for disease study. Analysis methods are key.
Find deglycosylation kits for your research. Review the different features of deglycosylation kits for glycoproteins, enzymatic proteins, and native proteins.
相关内容
Glycobiology and Glycoproteomics Brochure
Instructions
Deglycosylation
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