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安全信息

F8649

Sigma-Aldrich

甲酸脱氢酶 来源于博伊丁假丝酵母

lyophilized powder, 5.0-15.0 units/mg protein

别名:

FDH, 甲酸盐:NAD+ 氧化还原酶

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About This Item

CAS号:
9028-85-7
EC 号:
1.2.1.2 (BRENDA, IUBMB)
EC 号:
232-844-2
MDL编号:
MFCD00081614
UNSPSC代码:
12352204
NACRES:
NA.54

生物来源

fungus (Candida boidinii)

质量水平

200

表单

lyophilized powder

比活

5.0-15.0 units/mg protein

组成

Protein, 5.0-20.0% biuret

储存温度

2-8°C

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应用

甲酸脱氢酶（FDH）用于大规模工业过程中的诊断。它用于生产非天然氨基酸，叔-L-亮氨酸，一些 HIV 蛋白酶和基质金属蛋白酶抑制剂的成分。

生化/生理作用

甲酸脱氢酶参与植物的应激反应并催化 NAD+ 还原为 NADH。
甲酸脱氢酶是来自酵母念珠菌（Candida boidinii）（CbFDH）的丰富酶，其在甲基营养微生物的能量供应和植物的应激反应中起重要作用。

单位定义

在 β-NAD 存在下，pH7.6，37℃，一个单元每分钟将 1.0 μmole 的甲酸盐氧化成 CO2。

象形图

Health hazard
GHS08

警示用语：

Danger

危险声明

H334

预防措施声明

P261 - P284 - P501

危险分类

Resp. Sens. 1

储存分类代码

11 - Combustible Solids

WGK

WGK 3

闪点(°F)

Not applicable

闪点(°C)

Not applicable

个人防护装备

Eyeshields, Gloves, type N95 (US)

法规信息

常规特殊物品

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
SLCG4161
SLCF4323
SLCF0381
SLCD5061
SLCD2542

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  1. Which document(s) contains shelf-life or expiration date information for a given product?

    If available for a given product, the recommended re-test date or the expiration date can be found on the Certificate of Analysis.

  2. How do I get lot-specific information or a Certificate of Analysis?

    The lot specific COA document can be found by entering the lot number above under the "Documents" section.

  3. How do I find price and availability?

    There are several ways to find pricing and availability for our products. Once you log onto our website, you will find the price and availability displayed on the product detail page. You can contact any of our Customer Sales and Service offices to receive a quote.  USA customers:  1-800-325-3010 or view local office numbers.

  4. What is the Department of Transportation shipping information for this product?

    Transportation information can be found in Section 14 of the product's (M)SDS.To access the shipping information for this material, use the link on the product detail page for the product. 

  5. What solvent can Product F8649, Formate dehydrogenase from Candida boidinii be  dissolved in?

    Product F8649, Formate dehydrogenase from Candida boidinii can be dissolved in 50 mM phosphate buffer, pH 7.5 to 8.0, or in double distilled water. Solubility is approximately 10 mg/ml.

  6. How do you store Formate Dehydrogenase from Candida boidinii , product F8649, once it has been solublized?

    Aliquots of the enzyme Formate Dehydrogenase from Candida boidinii , product F8649, should be stable for at least 6 months when stored at -15 to -25°C, at +33°C for 1 day, and at +2 to +8°C for 7 days. Aliquots should be thawed only once.

  7. My question is not addressed here, how can I contact Technical Service for assistance?

    Ask a Scientist here.

Held in police custody.
A Skelt
Nursing times, 84(4), 50-52 (1988-01-02)
Do reactive oxygen species or does oxygen itself confer obligate anaerobiosis? The case of Bacteroides thetaiotaomicron.
Khademian, et al.
Molecular Microbiology, 114, 333-347 (2021)
Dmitry K Nilov et al.
Journal of biomolecular structure & dynamics, 30(2), 170-179 (2012-06-19)
The formation of the reactive enzyme-substrate complex of formate dehydrogenase has been investigated by molecular dynamics techniques accounting for different conformational states of the enzyme. Simulations revealed that the transport of substrate to the active site through the substrate channel
C Vinals et al.
Biochemical and biophysical research communications, 192(1), 182-188 (1993-04-15)
We propose a multiple alignment of the sequence of formate dehydrogenase with the D-specific 2-hydroxy acid dehydrogenases family. Structurally conserved regions are predicted for those sequences corresponding to important regions of the catalytic and the coenzyme binding domains defined from
Yoshihiro Ojima et al.
Biotechnology letters, 34(5), 889-893 (2012-01-05)
Pyruvate was produced from glucose by Escherichia coli BW25113 that contained formate dehydrogenase (FDH) from Mycobacterium vaccae. In aerobic shake-flask culture (K (L) a = 4.9 min(-1)), the recombinant strain produced 6.7 g pyruvate l(-1) after 24 h with 4 g sodium formate l(-1) and a yield of
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