A5253
白蛋白 来源于鸡蛋白
powder, 62-88% (agarose gel electrophoresis)
别名:
卵清蛋白, 清蛋白 来源于鸡蛋白
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关于此项目
化学文摘社编号:
UNSPSC Code:
12352202
eCl@ss:
42010201
EC Number:
232-692-7
NACRES:
NA.25
MDL number:
Biological source:
chicken egg white
Form:
powder
Technique(s):
bioconjugation: suitable
Concentration:
62-88% (agarose gel electrophoresis)
biological source
chicken egg white
type
Grade II
form
powder
mol wt
44287 Da by calculation
concentration
62-88% (agarose gel electrophoresis)
technique(s)
bioconjugation: suitable
solubility
H2O: soluble 50 mg/mL
UniProt accession no.
storage temp.
2-8°C
Quality Level
Gene Information
chicken ... OVAL(396058)
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General description
卵清蛋白占蛋清蛋白总量的75%。
鸡蛋清白蛋白是蛋白的主要蛋白成分。鸡蛋清白蛋白是磷酸化糖蛋白。根据氨基酸序列，分子的肽部分由 385 个残基组成，分子量为 42.7kDa。
Application
清蛋白（源于鸡蛋清）还用于研究输液（初乳乳清、牛奶乳清、羊水）对于胎猪肠道卵清蛋白 (OVA)吸收的影响。
磷酸化糖蛋白，可用作蛋白质电泳的标记物（~45kDa）。已被用于生产哮喘的动物模型。
Biochem/physiol Actions
差示扫描量热法表明鸡蛋清白蛋白在 84℃ 下变性。卵清蛋白可作为载体蛋白与合成肽结合，用作免疫原。
清蛋白（源于鸡蛋清）可作为天然的粘附剂。
Analysis Note
粗制卵清蛋白
signalword
Danger
hcodes
Hazard Classifications
Resp. Sens. 1A
存储类别
11 - Combustible Solids
wgk
WGK 2
flash_point_f
Not applicable
flash_point_c
Not applicable
ppe
Eyeshields, Gloves, type N95 (US)
法规信息
动植物来源生物产品
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