W509531
棕榈酸甲酯
≥97%
别名:
n-十八烷酸甲酯, 十六酸甲酯, 软脂酸甲酯
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关于此项目
线性分子式:
CH3(CH2)14CO2CH3
化学文摘社编号:
分子量:
270.45
Flavis number:
9.180
PubChem Substance ID:
UNSPSC Code:
12164502
Council of Europe no.:
581
NACRES:
NA.21
EC Number:
203-966-3
MDL number:
Beilstein/REAXYS Number:
1780973
Organoleptic:
waxy
Biological source:
Cocos nucifera, palm oil, synthetic
Food allergen:
tree nuts
Quality Segment
biological source
Cocos nucifera, palm oil, synthetic
assay
≥97%
refractive index
n20/D 1.4512 (lit.)
bp
185 °C/10 mmHg (lit.)
mp
32-35 °C (lit.)
density
0.852 g/mL at 25 °C (lit.)
application(s)
flavors and fragrances
documentation
see Safety & Documentation for available documents
food allergen
tree nuts
organoleptic
waxy
SMILES string
CCCCCCCCCCCCCCCC(=O)OC
InChI
1S/C17H34O2/c1-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17(18)19-2/h3-16H2,1-2H3
InChI key
FLIACVVOZYBSBS-UHFFFAOYSA-N
General description
棕榈酸甲酯是一种脂肪酸甲酯(FAME)，天然存在于粗棕榈油和核桃中。
Application
棕榈酸甲酯在食品和化妆品行业可用作添加剂，通过减缓不饱和脂肪酸的自氧化，稳定脂肪和油产品。
Disclaimer
仅供R&D或非EU食品使用不用于零售。
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存储类别
11 - Combustible Solids
wgk
WGK 1
flash_point_f
235.4 °F - closed cup
flash_point_c
113.0 °C - closed cup
ppe
Eyeshields, Gloves, type N95 (US)