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安全信息

W292818

Sigma-Aldrich

1-丙醇

≥99%, FG

别名:

丙醇

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About This Item

线性分子式:
CH3CH2CH2OH
CAS号:
71-23-8
分子量:
60.10
FEMA编号:
2928
Beilstein:
1098242
EC 号:
200-746-9
欧洲委员会编号:
50
MDL编号:
MFCD00002941
UNSPSC代码:
12164502
PubChem化学物质编号:
24901400
Flavis编号:
2.002
NACRES:
NA.21
性状检查:
alcohol; musty
等级:
FG
Fragrance grade
Kosher
生物来源:
synthetic
Agency:
follows IFRA guidelines
meets purity specifications of JECFA
食品过敏原:
no known allergens

生物来源

synthetic

质量水平

400

等级

FG
Fragrance grade
Kosher

Agency

follows IFRA guidelines
meets purity specifications of JECFA

管理合规性

EU Regulation 1223/2009
EU Regulation 1334/2008 & 872/2012

蒸汽密度

2.1 (vs air)

蒸汽压

10 mmHg ( 147 °C)
14.9 mmHg ( 20 °C)

方案

≥99%

表单

liquid

自燃温度

700 °F

expl. lim.

13.7 %

折射率

n20/D 1.384 (lit.)

pH值（酸碱度）

8.5 (20 °C, 200 g/L)

沸点

97 °C (lit.)

mp

−127 °C (lit.)

密度

0.804 g/mL at 25 °C (lit.)

应用

flavors and fragrances

文件

see Safety & Documentation for available documents

食品过敏原

no known allergens

致敏芳香化合物

no known allergens

性状检查

alcohol; musty

SMILES字符串

CCCO

InChI

1S/C3H8O/c1-2-3-4/h4H,2-3H2,1H3

InChI key

BDERNNFJNOPAEC-UHFFFAOYSA-N

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相关类别

应用

  • Noncontact In Situ Multidiagnostic NMR/Dielectric Spectroscopy: Details advancements in NMR and dielectric spectroscopy techniques, where 1-Propanol is utilized to investigate solvent interactions and molecular dynamics (Morais et al., 2024).

生化/生理作用

25-250ppm 时的味道

其他说明

天然存在：苹果、杏子、香蕉、啤酒、杜松子酒、蜂蜜、梨子、雪利酒和茶叶。

警示用语：

Danger

危险声明

H225,H318,H336

危险分类

Eye Dam. 1 - Flam. Liq. 2 - STOT SE 3

靶器官

Central nervous system

储存分类代码

3 - Flammable liquids

WGK

WGK 1

闪点(°F)

71.6 °F - closed cup

闪点(°C)

22 °C - closed cup

个人防护装备

Eyeshields, Faceshields, Gloves, type ABEK (EN14387) respirator filter

法规信息

危险化学品

历史批次信息供参考:

分析证书(COA)

Lot/Batch Number
SHBS3171
SHBR4417
SHBR4421
SHBR4099
SHBR4097

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Takeshi Morita et al.
The journal of physical chemistry. B, 116(24), 7328-7333 (2012-06-01)
We characterized the effects of ethanol (ET) and dimethyl sulfoxide (DMSO) on H(2)O within a limited H(2)O-rich region by the 1-propanol (1P)-probing methodology developed by us earlier. The results are displayed on a two-dimensional map with twin coordinates: one pertaining
David Fernandez Rivas et al.
Ultrasonics sonochemistry, 19(6), 1252-1259 (2012-05-23)
Micromachined pits on a substrate can be used to nucleate and stabilize microbubbles in a liquid exposed to an ultrasonic field. Under suitable conditions, the collapse of these bubbles can result in light emission (sonoluminescence, SL). Hydroxyl radicals (OH()) generated
Sheba D Bergman et al.
Chemistry (Weinheim an der Bergstrasse, Germany), 18(33), 10393-10398 (2012-07-13)
A general directed Ru-catalyzed C(sp(3))-H α-alkylation protocol for piperidines (less-reactive substrates than the corresponding five-membered cyclic amines) has been developed. The use of a hindered alcohol (2,4-dimethyl-3-pentanol) as the solvent and catalyst activator, and a catalytic amount of trans-1,2-cyclohexanedicarboxylic acid
Anja K K Rahn et al.
Journal of agricultural and food chemistry, 61(37), 8743-8751 (2013-08-24)
Chloropropanol (CP) esters are part of an emerging group of process-induced toxicants that are considered as potential health hazards particularly in palm oil. Mass spectrometry-based methodologies for identification of CP esters in food are critical in overcoming the challenges associated
Dieuwke Sevenster et al.
Science (New York, N.Y.), 339(6121), 830-833 (2013-02-16)
Although reconsolidation opens up new avenues to erase excessive fear memory, subtle boundary conditions put constraints on retrieval-induced plasticity. Reconsolidation may only take place when memory reactivation involves an experience that engages new learning (prediction error). Thus far, it has
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